Peaches ‘N’ Cream Cake

Peaches ‘N’ Cream Cake
By: Tracy Will

1 Butter Pecan Cake Mix
1 ¼ Cup Abbott Farms Peach Cider
1/3 Cup Oil
3 Eggs
½ Cup Mashed Peaches

Mix cake per box instructions, substituting the cider for the water. After mixing, stir in the mashed peaches. Follow box instructions for baking.

Frosting:
2 Cans Vanilla Frosting
½ Cup Peach Preserves

In a bowl, mix the frosting and preserves together. Frost cake and top with sliced fresh peaches